Description
The herb is used historically to treat common cold, infections, flu and various diseases. It treats various ailments and diseases such as diarrhea, cholera, dysentery, swollen lymph nodes, pneumonia, leprosy, sore throats, bronchitis, tuberculosis, coughs, chicken pox, headaches, inflammation, ear infection, mumps and burns. This plant is bitter and possesses immunity enhancing properties that stimulates the immune system of the body. The researchers made by Japanese shows that it also prevents the multiplication of the cancer cells. The studies made in China helps to prevent the formation of blood clot. It is an effective treatment of heart attack and atherosclerosis. It has antioxidant properties which help to regulate diabetes by lowering the content of blood sugar. It is used in folk medicine for the treatment of digestive, urinary systems and cardiovascular problems.
Health Benefits
- Treat various ailments
- Histamine level
- Prevent infections
- Prevents cancer
- Anti-inflammation
- Treats diabetes
- Prevent malaria
- Anti-microbial
Source