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Cinnamon – Srilankan (100g)

162.00

Origin – Srilankan

    • Shelf life – 14 months from date of packing
    • Package unit – 1 pack
    • Once opened – Store it in an airtight container
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Description

Health Benefits

  • High in a substance with powerful medicinal properties
  • Loaded with antioxidants
  • Anti-Inflammatory properties
  • Cut the risk of heart disease
  • Improve sensitivity to the hormone insulin
  • Lowers blood sugar levels and has a powerful anti-diabetic effect
  • Beneficial effects on nero degenerative diseases
  • Protect against cancer
  • Helps fight bacterial and fungal infections
    Source

 

  • Cinnamon contains large amounts of highly potent poly phenol antioxidants
  • The antioxidants in cinnamon have anti-inflammatory effects, which may help lower your risk of disease
  • Cinnamon may improve some key risk factors for heart disease, including cholesterol, triglycerides and blood pressure
  • Significantly increase sensitivity to the hormone insulin
  • Reduce fasting blood sugar levels, having a potent anti-diabetic effect at 1–6 grams or 0.5–2 teaspoons per day
    Source